- Trip Planning
Restaurant Oban Inn
Hours of Operation12-2:30 for lunch and 5-8:30/9:00 for dinner
Our Executive Chef Jill St-Amour specifically selects seasonal ingredients from our local farms and Canadian produce. With her caring attention for the ingredients and detailed focus in their preparation, Chef's commitment to preserving the freshness and integrity of each ingredient's original flavour is essential. The menu of Restaurant Oban Inn is wonderful marriage of Chef Jill's delicious cuisine and the outstanding harvest of Niagara Wine country.
Open daily for lunch and dinner.